Mac and cheese anyone? You won’t find a better pot than this casserole large enough to accommodate 6 to 8 people generously. La Chamba pots are made in Colombia, South America in a region where its mica rich soil is used to produce clay. It’s the mica that makes these pots conduct heat exceptionally well. The caramelization makes this pot unrivaled as an open casserole for preparing layered meat and veggie, or pasta dishes with that perfect, golden crust. Or, try this pot the next time you want to make a risotto… it’s just right!
Opening 9¾” x 9¾” x 3½” H (25 cm x 25 cm x 9cm). Because La Chamba pots are handmade, the actual dimensions may vary.