Conjure up the magic of Morocco by capturing its fantastic flavors in a tagine. The name is not only for the traditional stew of this North African country, but also the clay pot it’s cooked in. The slow melding of flavors and spices are enhanced by the gentle, even dispersion of heat in a tagine. Meats become meltingly tender, sauces reduce and coat to perfection, and vegetables retain their shape and nutrients.
This rustically, handcrafted tagine is hand molded and completely unglazed giving it a look that’s straight from the souks of Morocco. From stovetop or oven to table, the rustic charm of this piece surely adds the wow factor to any Moroccan meal. Serves 4 people.
11” x 8” H (28 cm x 20 cm) to the top of the lid. Because our pots are handmade, the actual dimensions may vary.