Fashioned from the volcanic soil of Tuscany it was named for, the Vulcania terra cotta pot conducts heat and cooks wonderfully. Think bollito misto or “boiled dinner,” or even the French pot-au-feu for this traditional Italian soup/stew pot.
Vulcania has been making beautiful earthenware in Italy since 1911. Because clay pots get better and stronger with use, they have been passed down for generations in Italy and become treasured family pieces. Enjoy this pot as a classic standby in your kitchen for years to come.
This soup pot looks the way a big, traditional soup pot should.
The smaller of two generous sizes, this one serves 8 to 10 people.
Opening 8¾” x 8½” H (22 cm x 21.5 cm)